Check out Our Menu

Our menu offers modern Australian dishes seven days a week. We cater to various dietary restrictions and offer vegetarian, vegan with some gluten free options on any trading day, please let the staff know of any special dietary requirements.

Oysters & Breads

Natural 1/2 Dozen

$25

Fresh Sydney Rock Oysters.

Natural Dozen

$43

Fresh Sydney Rock Oysters.

Kilpatrick 1/2 Dozen

$28

Fresh Sydney Rock Oysters topped with bacon and a Smokey Worcestershire sauce.

Kilpatrick Dozen

$47

Fresh Sydney Rock Oysters topped with bacon and a Smokey Worcestershire sauce.

Garlic Cob Loaf

$10

Add Cheese +3

Cheesy bacon Cob Loaf

$15

Bruschetta

$15

Tapas

Mushroom Arancini

$17

4 Served with aioli & parmesan. Vegetarian.

Duck Spring Rolls

$17

4 Duck Spring Rolls served with sweet chilli dipping sauce.

Pan Fried Haloumi

$17

In honey glaze served with yoghurt dressing & dukkha. Vegetarian and Gluten free.

Sticky Pork Belly

$17

14 hour slow cooked porkbelly in caramelised chilli sauce, topped with crushed peanuts. Gluten free option available.

Southern Fried Chicken Tenders

$17

House made Southern Fried Chicken Tenders served with sambal aioli.

Salt & Pepper Squid

$17

Salt & Pepper Squid served with lime & black pepper aioli.

Salads

Roasted Pumpkin & Feta

$25

with roquette, baby spinach, roasted capsicum, red onion, pepitas, basil pesto dressing and balsamic glaze. Vegetarian, Gluten free & dairy free.

Chicken Caesar Salad

$25

Cos lettuce, chicken breast, bacon, boiled egg, croutons, Caesar dressing & parmesan. Vegan option.

Asian Beef

$26

Korean-style BBQ beef mixed with slaw, cucumber, capsicum, Spanish onion and fried shallots. Gluten free option & dairy free option available.

Pub Favourites

250g Rump Steak

$29

250g Nolans Grass fed Rump Steak Cooked to your liking. Served with beer battered chips & salad. Gluten free option.

House Crumbed Chicken Schnitzel

$24

House Crumbed Chicken Schnitzel served with beer battered chips & salad.

Chicken Parmigiana

$29

House crumbed schnitzel topped with bacon, mozzarella & napolitana sauce served with beer battered chips & salad.

Beer Battered Barramundi

$26

Stone & Wood Beer Battered Barramundi served with beer battered chips, salad & tartare.

Salt & Pepper Squid

$25

Salt & Pepper Squid served with beer battered chips, salad & lime & black pepper aioli.

Beef & Bean Nachos

$23

Beef & Beans with cheese, sour cream, guacamole, jalapenos, sweet chilli, tomato & Spanish onion. Gluten free with a dairy free option.

Vegetarian Nachos

$24

Chickpeas & kidney bean mix with cheese, sour cream, guacamole, jalapenos, sweet chilli, tomato & Spanish onion. Vegetarian & Gluten free with a Vegan option.

DFC Burger

$24

Dockyard Fried Chicken with bacon, American cheddar cheese, siracha aioli, chilli jam & slaw. Gluten free option.

Beef Burger

$24

Beef Burger with caramelised onion, American cheddar, lettuce, tomato relish, aioli & pickles. Gluten free option.

Veggie Burger

$24

with veggie patty, haloumi, beetroot, sriracha aioli, caramelised onion & mesculin with beer battered chips. Vegetarian, Gluten free option & Vegan option

Fish Tacos

$24

2 Fish Tacos with slaw, salsa & tartare.

Sauces

Tomato, BBQ, Sweet Chilli, Aioli 

.50𝇍

Gravy, Diane, Mushroom, Pepper

$3

Mains

Creamy Garlic Prawns

$33

Creamy Garlic Prawns served with jasmine rice & Turkish bread. Gluten free option.

Prawn & Chorizo Linguini

$33

Chorizo & Prawn Linguini with chilli, garlic, white wine, tomato, parmesan & parsley.

Pan Seared Barramundi

$35

Pan Seared Barramundi Served with roasted chat potatoes, asparagus & lemon beurre blanc sauce. Gluten free option.

House Crumbed Lamb Cutlets

$29

extra cutlet +5
2 House crumbed Lamb Cutlets served with served with mash potato, peas & gravy.

Slow Cooked Pork Belly

$35

served with sweet potato mash, braised cabbage, green beans & apple gravy. Gluten free option.

300g T-Bone Steak

$40

300g Nolan’s Private Selection grain fed T-Bone steak with mash potato, broccolini & house made red wine jus. Gluten free option.

Kids Meals

Nuggets, chips & Salad

$10

Fish, chips & Salad

$10

8 inch Ham & Cheese Pizza

$10

Desserts

Sticky Date Pudding

$12

Sticky Date Pudding served with vanilla bean ice cream & crushed peanuts..

Chocolate Cake

$12

A gluten free Chocolate Cake served with vanilla bean ice cream. Gluten free.

Sides

Beer Battered Chips

$10

Beer Battered Chips served with aioli. Vegetarian with a vegan option.

Sweet Potato Wedges

$12

Sweet Potato Wedges served with sweet chilli & sour cream. Vegetarian & Gluten free with a Vegan option.

Side Salad

$10

with honey mustard vinaigrette.
Vegetarian & Gluten free with a Vegan option

Add- Chicken +5, Salt & Pepper Squid+5, Prawns+8,
SaucesGravy, Diane, Mushroom, Pepper +3

Pizzas

Spicy Meat lovers

$25

Neapolitana base, topped with spicy salami, chorizo, bacon, mozzarella and chilli. Gluten free option +$3.

Peri Peri Chicken

$25

Neapolitana base , topped with chicken, cherry tomatoes, red onion, mozzarella & peri peri sauce. Gluten free option +$3.

Margarita

$23

Neapolitana base , topped with mozzarella cheese & fresh basil. Gluten free option +$3.

Vegetarian

$23

Neapolitana base, topped with mushroom, olives, onion, roquette, mozzarella and feta. Vegetarian. Gluten free option +$3.

We cater to various dietary restrictions and offer vegetarian, vegan with some gluten free options on any trading day, please let the staff know of any special dietary requirements.